Job Description
We are looking for an EXECUTIVE CHEF, proficient in all aspects of food preparation, and to be able to maintain complete control of the kitchen. The incumbent should have minimum 5 years experience in a star hotel of repute with the following requirements.
- Degree in Culinary science with working experience as a head chef.
- Excellent knowledge of menu engineering and costing
- Specialised experience in Continental and Asian cuisines.
- Excellent record of training and leading a food production team.
- Strong communication and leadership skills.
- Working knowledge of in industry best practices- HACCP, etc.
How To Apply
If your profile matches the required criteria, please send your CV to careers@shambalahotel.com
Note: Please mention the position you have applied for in the subject Only shortlisted candidates will be contacted for an interview.
HOTEL SHAMBALA Maharajgunj, Near Narayan Gopal Chowk , Kathmandu Tel : 4650251, 4650351
www.shambalahotel.com